Price: CDN$ 7.13
(as of Oct 09,2020 09:48:02 UTC – Details)



Potato starch is used as a thickener for sauces, soups, and stews. Potato starch tolerates higher temperatures than cornstarch when used as a thickener. It’s a natural way to add moistness to many baked goods.

Thickener
Use for baking, soups, sauces, stews

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